Thursday, February 25, 2010

Happy #23: Fresh Cilantro.


I simply don't have the words to tell you how much I love this herb.

It smells good. It tastes good. You can add it to just about anything and it makes practically everything taste better.

Spring is coming. Start some seeds this weekend and then grow it in your garden when the ground thaws. ;-)

Home grown goodness.

There's some happy for ya. :-)

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